Menu
at
Pink Chili
Thai Cooking Menu
Thai menus are loaded with some of the most savory and mouthwatering recipes you can ever come across, which can not only satisfy your hunger for an explosion of flavors in your mouth, but can also provide you with the right type of plating sense important in cooking.
We offer different menus depending on the day. Choose the one you like more!
1. Monday Course
Coconut Soup with Chicken
(Tom Kha Gai)
Stir Fried Noodles Thai Shrimps
(PadThai Khung)
Green Curry Paste
(Nam Prik Gaeng Kheao Wan)
Green Curry Gai
(Kheang Kheao Wan)
Mango with Sticky Rice
(Khao Niaow Manmuang)
2. Tuesday Course
Green Papaya Salad
( SomTam Thai)
Stir Fried Prawns with tamarind Sauce
(Goong Pad Ma Khaam)
Panang Curry Paste
(Nam Prik Gaeng Panang)
Panang Curry with Chicken
(Panang Gai )
Mango with Sticky Rice
(Khao Niaow Manmuang)
3. Wednesday Course
Sweet and Sour fried with Chicken
(Pad Preaw Wan)
Stir Fried Noodles Thai Shrimps
(PadThai Khung)
Red Curry Paste
(Nam Prik Gaeng Phet)
Red Curry with Chicken
(Gaeng Phet Gai)
Mango with Sticky Rice
(Khao Niaow Manmuang)
4. Thursday Course
Green Papaya Salad
(SomTam Thai)
Stir Fried Noodle Shrimps
(PadThai Khung)
Green Curry Paste
(Nam Prik Gaeng Kheao Wan)
Green Curry Gai
(Kheang Kheao Wan)
Mango Sticky Rice
(Khao Niaow Manmuang)
5. Friday Course
Chicken with CashewNuts
(Gai Pad Med Manuang)
Stir Fried Noodle Shrimps
(PadThai Khung)
Red Curry Paste
(Nam Prik Gaeng Phet)
Red Curry with Chicken
(Gaeng Phet Gai)
Mango with Sticky Rice
(Khao Niaow Manmuang)
6. Saturday Course
Lemon Grass Soup with Shrimps
(TomYam Khung)
Stir Fried Shrimps with Tamarind Sauce
(Goong Pad Ma Khaam)
Panang Curry Paste
(Nam Prik Gaeng Panang)
Panang Curry with Chicken
(Panang Gai )
Mango Sticky Rice
(Khao Niaow Manmuang)
7. Sunday off – No Course
BOOK YOUR CLASS NOW!
1,200 THB/person only
4 hours course and 4 dishes prepared
Morning and afternoon session
Great Experience at the Best Rate!